70 - An egg is how many calories?, 4 - It is recommended that we eat no more than how many eggs per week?, Large - Size of eggs assumed in recipes, AA, A, B - Grades of eggs, Grading - Process of inspecting an egg for quality, Refrigerator shelf - Where to store eggs, Fresh egg - Dull shell and will sink in water, Older egg - Shiny shell and will float in water, Color of shell - Determined by kind of hen, Color of yolk - Determined by what the hen eats,

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