bread - baked food made of flour, water, and yeast, mayonnaise - a thick creamy dressing consisting of egg yolks beaten with oil and vinegar and seasoned, sauce - thick liquid served with food, usually savory or spicy, lettuce - most often used for salads, although it is also seen in other kinds of food, such as soups, sandwiches and wraps, cucumber - a long thin vegetable with a hard green skin and wet transparent flesh, beef - Thinly cut or minced meat is used as fast food, tomato - can be grouped into fruits and vegetables, color is red, sweet and slightly sour taste,

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