staple food, basic food that people eat often, soak, put something in water for some time, rehydrate, make dry food soft again by adding water, slice, cut into thin pieces, thin strips, long, narrow pieces, rolling pin, a kitchen tool used to flatten dough or food, crispy, crunchy in a good way, drain, remove water from food, whisk, mix quickly with a fork or whisk.

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Otomatik olarak kaydedilen geri yüklensin mi: ?