1) A small knife with a blunt edged blade that is used to apply spreads, such as butter,peanut butter, and cream cheese, on bread or dinner rolls. a) Deli Knife b) Sandwich Knife c) Butter Knife d) Chef`s Knife 2) A cooking tool with a sharp blade that is used to cut two pieces of bread. a) Sandwich Knife b) Butter Knife c) Deli Knife d) Chef`s Knife 3) Used of Sandwich Knife is similar to a) Chef`s Knife b) Deli Knife c) Sandwich Knife d) Butter Knife 4) It is use by grating cheese, meat and other ingredients allows flavors to mix, thus; palatability of sandwich is increase a) Graters/ Shredders b) Scissors c) Molders/Cutter d) Tray 5) It is electric elements you can use in heating a bread a) Oven toaster b) Convection toaster c) Commercial toaster d) Bread toaster 6) It is used to separate liquid from solid. a) STRAINER b) MIXING SPOON c) MIXING BOWLS d) MEASURING SPOON 7) A set of measuring tools for small amount of ingredients. a) MIXING BOWLS b) MIXING SPOON c) MEASURING SPOON d) STRAINER 8) Bowls that are large enough to hold ingredients while they being mixed a) MIXING SPOON b) MEASURING SPOON c) STRAINER d) MIXING BOWLS 9) A set of measuring tools for small amount of ingredients. a) MIXING BOWLS b) MEASURING SPOON c) MIXING SPOON d) STRAINER 10) A plastic serrated edge knife used to cut greens without turning the edges to brown. a) STRAINER b) MIXING SPOON c) MEASURING SPOON d) LETTUCE KNIFE

EXPTLE-COOKERY004 Cookery Preparing Sandwiches

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