A white powder used to make foods like bread and cakes. - Flour , A flat metal container used for cooking food on the stove. - Pan, A round dish used to hold and mix food. - Bowl, A tool used to mix food like eggs, to make it smooth. - Whisk, To put different foods together and mix them. - Combine, To make something hard, like butter or ice, become soft and turn into liquid by warming it up. - Melt, Cooking temperature that is not too hot and not too low. - Medium Heat, To make a liquid flow from one container to another. - Pour, To find the right amount of food for a recipe, usually using cups or spoons. - Measure, A measuring container or unit used in cooking - Cup, A measuring spoon used in cooking, bigger than a teaspoon. - Tablespoon, A small measuring spoon used in cooking - Teaspoon,

Cooking Words Match-Up CLB 4

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