baked - cooked by dry heat in an oven. (eg: a cake), boiled - cooked in extremely hot water or stock., fried - cooked in hot fat or oil., grilled - cooked over fire or hot coals (like a barbeque), roast - cooked by dry heat in an oven. (eg: chicken), steamed - to place food over boiling water so that it cooks.,

1a vocab bank ex 2 lexis

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