Photosynthesis - the process by which a green plant turns water and carbon dioxide into food when the plant is exposed to light, Root - the leafless underground part of a plant that absorbs water and minerals, stores food, and holds the plant in place, Stem - the main stalk of a plant that develops buds and shoots and usually grows above ground, Sepal - one of the specialized leaves that form the calyx of a flower, Petal - one of the often brightly colored leaflike outer parts of a flower, Calyx - the usually green outer part of a flower consisting of sepals, Bud - a small growth at the tip or on the side of a stem that later develops into a flower, leaf, or branch, Anther - the enlargement at the tip of a flower's stamen that contains pollen, Chrolophyll - the green substance in plants that makes it possible for them to make food from carbon dioxide and water, Filament - the stalk of a plant stamen that bears the anther,

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