Preheat the oven. , Push into a mixture to blend it., Let the cookies sit on a rack until no longer hot., Put something through a sieve., Turn on the oven early to get to the right temperature., Fahrenheit, Blend the ingredients with a spoon., Use a knife to cut the shortbread into pieces., Turn on the oven early to get to the right temperature., A way of measuring temperature, e.g., 300 degrees Fahrenheit., Beat with a mixer., Put something through a sieve., Blend the ingredients with a spoon., Use an electric mixer to quickly combine ingredients., Turn on the oven early to get to the right temperature., Sift over the top., Turn on the oven early to get to the right temperature., Push into a mixture to blend it., A way of measuring temperature, e.g., 300 degrees Fahrenheit., Put something through a sieve., Stir the mixture., Blend the ingredients with a spoon., Put in the oven to cook., Use an electric mixer to quickly combine ingredients., Put something through a sieve., Knead the shortbread., Push into a mixture to blend it., Blend the ingredients with a spoon., Turn on the oven early to get to the right temperature., Use an electric mixer to quickly combine ingredients., Bake for 30 minutes., Blend the ingredients with a spoon., Put something through a sieve., Put in the oven to cook., Turn on the oven early to get to the right temperature., Let stand until cool., Use a knife to cut the shortbread into pieces., Push into a mixture to blend it., A way of measuring temperature, e.g., 300 degrees Fahrenheit., Let the cookies sit on a rack until no longer hot., Cut into bars., Use an electric mixer to quickly combine ingredients., Use a knife to cut the shortbread into pieces., Turn on the oven early to get to the right temperature., Blend the ingredients with a spoon..

Making a Christmas treat: Instructions open the box

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