beef, hovězí, veal, telecí, pork, vepřové, chicken, kuřecí, turkey, krůtí, mutton, skopové, lamb, jehněčí, venison, zvěřina, duck, kachna, goose, husa, rabbit, králík, carp, kapr, salmon, losos, tuna, tuňák, cod, treska, trout, pstruh, sardine, sardinka, mackerel, makrela, seafood, mořské plody, prawns (shrimp), krevety.
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Meat and fish
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