RECIPE, a set of instructions that tells you how to cook a dish., SOUP, a hot liquid food made by cooking meat, vegetables, or fish in water., MEAT, food that comes from animals, such as beef, chicken, or lamb., VEGETABLES, plants or parts of plants that we eat as food., FRY, to cook food in hot oil., BAKE, to cook food in an oven using dry heat., CUT, to divide food into pieces using a knife., MIX, to put different foods together and stir them., ADD, to put something more into food., TASTE, to try food to see how it tastes.
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