火锅, hot pot, 锅底, soup base, 清汤, plain broth, 麻辣, spicy and numbing, 蘸料, dipping sauce, 土豆片, Sliced potato, 肥牛, sliced fatty beef, 蔬菜拼盘, vegetable platter, 虾滑, shrimp paste, 菌菇拼盘, mushroom platter, 豆腐, tofu, 加汤, refill the soup.

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