What is the purpose of the text?, To describe noodles, To explain the history of noodles, To tell how to make instant noodles, To compare foods, What are the ingredients needed?, Noodles and oil, Noodles and water, Noodles and vegetables, Noodles and salt, How much water is needed?, 200 ml, 400 ml, 300 ml, 500 ml, What should you do first?, Put the seasoning in a bowl, Mix the noodles, Boil the water, Eat the noodles, When is the water ready?, When it is cold, When it shows large bubbles, When it has small bubbles, When it changes color, How long should the noodles be soaked?, 1 minute, 2–3 minutes, 5 minutes, 10 minutes, Where do you put the seasoning?, In the pan, In the water, In the bowl, On the table, When do you pour the noodles into the bowl?, When the noodles are hard, When the noodles are soft and tender, When the water is cold, Before boiling the water, What is the last step?, Boil water, Mix noodles with seasoning, Put noodles in pan, Buy noodles, What does “serve” mean?, Cook food, Prepare food to eat, Eat food, Throw food.
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