mdły, bez wyrazu, bland, sycący, filling, zetrzeć (na tarce), grate, starty (np. ser), grated, tarka, grater, soczysty, juicy, sok, juice, maślany, buttery, słony, salty, chrupiący, crunchy, pikantny, ostry, spicy, słodki, zawierający dużo cukru, sugary, spleśniały, mouldy, wodnisty, watery, tłusty, oleisty, oily, piaszczysty, sandy, gumowaty, rubbery, spocony, sweaty, rozgnieść, utłuc, mash, rozgnieciony, utłuczony, mashed, kroić w plastry; plaster, kromka, slice, pokrojony w plastry, sliced, kwaśny, sour, gotować na parze, steam, gotowany na parze, steamed, nadziewany, faszerowany, stuffed, nadziewać, faszerować; napychać, stuff, farsz, nadzienie, stuffing
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OutInt unit 8.1
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