structural problems, damage to the building, damp patches, wet areas on walls or ceilings, flaking ceiling, ceiling where paint or plaster is coming off, drainage, system that removes water, uneven flooring, floor with different levels, handrail, support on stairs, ventilation, circulation of fresh air, adequate lighting, sufficient light, hot water supply, availability of hot water, drinking water supply, potable water, fire safety system, alarms, extinguishers, fire blankets etc., well-maintained equipment, equipment kept in good condition, mobile equipment, equipment that can be moved for cleaning

Premises & Kitchen Safety

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