What food is shown in the picture?, A. Pizza (Pizza is a popular Italian dish made with dough, tomato sauce, cheese and different toppings.), B. Pancake, C. Sandwich, D. Omelette, What food is shown in the picture?, A. Sushi, B. Onigiri (Onigiri is a Japanese rice ball, usually shaped into a triangle or a ball. It may have a filling inside and is often wrapped with seaweed.), C. Kimbap, D. Sashimi, Which dish can you see in this picture?, A. Tacos (Tacos are a traditional Mexican dish made with folded tortillas and different fillings such as meat, vegetables, cheese or sauce.), B. Hot dogs, C. Kebabs, D. Burritos, What is the name of this rice dish?, A. Risotto, B. Fried rice, C. Paella (Paella is a Spanish rice dish. It may contain seafood, meat and vegetables.), D. Bibimbap, Which dessert is shown in the picture?, A. Opera cake (Opera cake is a French layered dessert made with almond sponge cake, coffee buttercream and chocolate ganache. It is usually covered with a smooth chocolate glaze.), B. Tiramisu, C. Black Forest cake, D. Mille-feuille, What is this creamy food called?, A. Hummus, B. Tzatziki, C. Baba ganoush (Baba ganoush is a Middle Eastern dip made mainly from roasted eggplant, tahini, lemon juice and garlic. It has a creamy texture and a slightly smoky flavor.), D. Muhammara, Which country is poutine traditionally associated with?, A. The United States, B. Canada (Poutine is a Canadian dish made with French fries, cheese curds and gravy. It originated in Quebec.), C. France, D. Belgium, What is the main ingredient in guacamole?, A. Cucumber, B. Spinach, C. Avocado (Guacamole is mainly made from mashed avocados. It may also contain tomatoes, onions and lime juice. It is a traditional dish from Mexico.), D. Green apple, Which country is ceviche traditionally associated with?, A. Peru (Ceviche is a traditional Peruvian dish made with raw fish marinated in citrus juice, usually lime or lemon juice.), B. Portugal, C. Turkey, D. India, What is the main ingredient in traditional hummus?, A. Lentils, B. Chickpeas (Chickpeas are blended with tahini, lemon juice, garlic and olive oil to make hummus. It is a popular traditional dish from the Middle East.), C. Potatoes, D. Corn, Which spice is traditionally used to give Spanish paella its golden color and distinctive, A. Turmeric, B. Saffron (Saffron gives traditional Spanish paella its golden color and distinctive aroma.), C. Annatto, D. Curry powder, Which type of rice is commonly used to make risotto?, A. Jasmine rice, B. Sticky rice, C. Arborio rice (Arborio rice contains a lot of starch, which gives risotto its creamy texture. Risotto is a traditional rice dish from Italy.), D. Brown rice, Which ingredient is traditionally used to make couscous?, A. Sticky rice, B. Cornmeal, C. Durum wheat semolina (Couscous is traditionally made from tiny granules of durum wheat semolina. It is a popular traditional food in North African countries such as Morocco, Algeria and Tunisia.), D. Oats, A pot of soup is too salty. What is the most effective way to reduce its saltiness?, A. Add a raw potato and remove it later, B. Boil the soup for a longer time, C. Add some water or unsalted broth, D. Add more cooking oil, I can be white, brown or even red. Some types are safe to eat, but others can be poisonous. What am I?, A. An onion, B. A mushroom, C. A potato, D. A cauliflower, A baker makes bread, but the dough does not rise. Which ingredient was probably forgotten?, A. Sugar, B. Butter, C. Yeast (Yeast produces gas inside the dough, which helps the bread rise.), D. Salt, A Which pair of ingredients may not work well together when making a cold dessert?, A. Honey and soy milk, B. Fresh pineapple and gelatin (Fresh pineapple contains an enzyme called bromelain, which breaks down the protein in gelatin and may prevent the dessert from setting properly. Cooked or canned pineapple can be used because heat deactivates this enzyme.), C. Chia seeds and cinnamon, D. Fresh coconut and yogurt, You are melting chocolate, but it suddenly becomes thick and grainy. What is the most likely reason?, A. Water got into it (Water can make melted chocolate thick and grainy. This is called “seizing.”), B. It was cut too small, C. The pieces melted unevenly, D. A glass bowl was used, You are whipping egg whites, but they do not become stiff and fluffy. What is the most likely reason?, A. A little egg yolk or oil got into the bowl, B. You used a metal bowl, C. You added sugar after soft peaks formed, D. You separated the eggs while they were cold, A recipe for 8 muffins requires 160 grams of sugar. You want to make 20 muffins, but you also want to reduce the sugar by 25%. How much sugar should you use?, A. 240 grams, B. 280 grams, C. 300 grams (First, the recipe must be multiplied by 2.5 to make 20 muffins. Then, 25% of the sugar is removed, so 300 grams of sugar is needed.), D. 320 grams

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