Draniki, Potato pancakes from grated potatoes, onion, and egg, Kholodnik, Cold beetroot soup with cucumber and spring onion, Salo, Cured pork fat on rye bread with garlic, Kletski, Dumplings served in broth, Machanka, Pork stewed with onions and served with potato pancakes, Drachena, Egg and potato bake, Bigos, Hunter's stew with cabbage, meat, and spices, Vereshchaka, Pork ribs in sweet and sour beetroot sauce, Tushonka, Stewed meat with vegetables, Syrniki, Sweet cottage cheese pancakes with sour cream or jam, Kisel, Berry jelly drink, Nalistniki, Crepes with sweet or savoury filling, Pampushki, Small doughnuts served with jam or condensed milk
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BELARUSIAN DISHES: Quick Reference List
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