cook food in hot/boiling water., Boil, cook food in hot oil., Fry, cook food over direct heat., Grill, cook food using steam., Steam, cook food in the oven., Bake, cook food in the oven using dry heat., Roast, cook food quickly in a little oil or butter., Sauté, cook food slowly in liquid., Stew, cook or preserve food with smoke., smoke, remove the skin., Peel, cut into small pieces., Chop, cut into thin pieces., Slice, divide food into pieces., Cut, break an egg shell., Crack, combine ingredients., Mix, move food around with a spoon., Stir
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COOKING METHODS
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