beat, to mix eggs, cream, with a fork, a beater or a whisk, cook, to prepare food for eating, dice, to cut food into small pieces, fry, to cook food in hot oil, whisk, to mix something very quickly with a whisk, grease, to rub butter or oil onto a baking pan or dish, mix, to combine two or more substances, prepare, to make food ready for cooking or eating, recipe, a list of ingredients and instructions for cooking a dish, chop, to cut into small pieces with a sharp knife
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Cooking Terms
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Apmorganwaketec
Elementary
ELA
Vocabulary
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