Fruits, melon, watermelon, pear, grapes, raspberry, Vegetables, lettuce, cabbage, pepper, garlic, cucumber, Meat, fish eggs and beans, sausages, beef, sardines, tofu, Milk products, yoghurt, cheese, cottage cheese, Grains, croissant, bun, rice, noodles, Fat/Oil, salt and sugar, chocolate, sweets
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P2 Food groups
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Igsps
P2
Primary Science
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