sour, having a sharp taste, e.g. lemons, bitter, with an unpleasantly sharp taste, e.g. tonic, bland, having very little taste, e.g. potatoes, mild, not very strong, e.g. cooked vegetables, spicy, with strong flavours from spices. e.g. Mexican food, caloric, with a lot of calories, e.g. fast food, raw, not cooked, e.g. meat, stale, not fresh anymore, e.g. bread, gluten-free, without gluten, e.g. brown rice, lactose-free, without sugar found in milk, e.g. soya milk.
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New Horizons - B1 - Vocabulary - Lesson 41 - Introduction
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by
Bertrandantonyt
Dorośli
Angielski
ESL
Food
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