Dice - Küp şeklinde doğramak, Spread - (Üzerine) sürmek, Peel - Kabuğunu soymak, Mash - Püre yapmak, Beat - Çırpmak, Stir - Karıştırmak, Grate - Rendelemek, Chop - Doğramak, Sprinkle - Serpmek, Knead - Yoğurmak, Dough - Hamur, Soak - Islatmak, Sour - Ekşi, Spicy - Baharatlı, Pot - Tencere, Pan - Tava, Steam - Buharda pişirmek, Slice - Dilimlemek, Season - Baharat, tuz vs. katmak, Drain - Süzmek, Squeeze - Sıkmak, Rolling pin - Oklava, Mince - Kıyma, Cumin - Kimyon, Melt - Erimek, eritmek, Crunchy - Gevrek; kıtır kıtır, Herb - Şifalı ot, Crack - Çatlatmak, kırmak, Strainer - Süzgeç, Pour - Dökmek,
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Unit 3 In the Kitchen
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