Viande, Carne, Légumes, Verdura, Salade, Insalata, Tomates , Pomodori, Pommes de terre, Patate, Pain, Pane, Jambon, Prosciutto, Beurre, Burro, Huile, Olio, Sel, Sale, Poivrons, Peperoni, Courgettes, Zucchine, Haricots, Fagioli, Petits pois, Piselli, Frites, Patatine fritte, Poisson, Pesce, Crevettes, Gamberetti, Thon, Tonno, Fromage, Formaggio, Oeufs, Uova, Poulet, Pollo, Steak Hâché, Hamburger, Saucisse, Salsiccia, Gâteau, Torta, Tarte, Crostata, Glace, Gelato, Boeuf, Manzo, Agneau, Agnello, Porc, Maiale, Steak, Bistecca.
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Patriziaarghiro
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Francese
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