Proteins, Fish, Meat, Eggs, Pulses, Carbohydrates, Bread, Pasta, Rice, Potatoes, Cereals, Vitamins and minerals, Broccoli, Watermelon, Grapes, Green beans, Cauliflower, Tangerines, Fats, Olive oil, Butter, Sunflower oil, Mineral: calcium, Cheese, Milk, Yogurt, Milkshake.
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Nutrients
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by
Sarvicgar
Bach.
Ciencias Naturales
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