beetroot soup - barszcz czerwony, hard - boiled egg - jajko na twardo, soft - boiled egg - jajko na miękko, chicken soup - rosół z kury, chicken wings - skrzydełka z kurczaka, chips (BrE) - frytki (brytyjski angielski), French fries (AmE) - frytki (amerykański angielski), dressing - sos do sałatki, dumplings - pierogi, fillking - nadzienie, fish fingers - paluszki rybne, fried egg - jajko smażone/sadzone, (ham) omlette - omlet (z szynką), hunter's stew - bigos, mushroom soup - zupa grzybowa, pancake - naleśnik, pasta - makaron, pie - zapiekanka, poppyseed cake - makowiec, salad - sałatka, sandwich - kanapka, schnitzel - kotlet schabowy, scrambled eggs - jajecznic, tomato soup - zupa pomidorowa,
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Vocab U7 Żywienie (potrawy) - Repetytorium Ósmoklasisty Pearson
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Mssparrow
Klasa 8
Angielski
English
Repetytorium Ósmoklasisty Pearson
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