Asking about the company’s service, How many [workers / chefs] are there?, How about (coming) [before / after] [8 o'clock / we start work]?, Can [you / your team] do that?, How much time do you need?, Can [you/your team] provide the [materials / plates / cleaning products]?, How much is that [for fifteen / twenty hours a week]?, Does the price include [materials / cleaning products / delivery]?, When can [you / your team] start?, Asking the client questions, What do you want [the cleaner / us] to do (exactly)?, How many [days / hours] do you need the [cleaning / catering] service?, What time do you want the [cleaner / chef] to come?, Is there a place for the [cleaning products / materials]?, How about [on Monday / on the 14th]?, Saying yes, Yes, we can. / Yes, it does., Yes, that’s fine/right. / Yes, of course., Saying no, No, we can’t. (I'm sorry)., No, it doesn’t. (I'm sorry)..
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MAKING AGREEMENTS
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Kononenko3
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