a main course, the biggest and most important part of a meal, a waiter/waitress, take your order, bring your food and drinks, and help you, a menu, a list of all the food and drinks you can order in a restaurant or cafe, a chef, a professional cook who is the boss in a restaurant kitchen, a bill, how much money you need to pay, a tip, extra money for service, a starter, a small dish that you eat before the main course, a dish, a type of prepared food or a meal, a takeaway, a meal that you buy from a restaurant but eat at home or in another place, a special order, when you ask for your food to be made differently, to book, to ask to keep a place for you before you go.

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