Bacteria, Euglena, yeast, Amoeba and paramecium are, unicellular, multicellular, Bread mold and mashroom, unicellular, multicellular, Bacteria is prokaryotes (Unicellular), True, False, Genetic material in prokaryot is found in the cytoplasm, True, False, Eukaryot cell is, large in size, small in size, Stem cell is, undifferentiated, differentiated, Organisms that can make their own food by photosynthesis ..( producer), Autotrophic, Heterotrophic, Organisms depend on other organisms directly or indirectly ( consumer), Autotrophic, Heterotrophic, Specialised cells that control the opening and closing of stomata, Stem cells, Guard cells, photosynthesis takes place in, chloroplats, mitochondria, Cellular respiration takes place in, chloroplats, mitochondria, ............Performed by all eukaryotes, cellular respiration, Photosynthesis, Cellular respiration occurs through the interaction of, Co2 and water with light energy, glucose and oxygen, Amoeba moves by, cilia, pseudopodia, flagellum, Paramecium moves by, cilia, pseudopodia, flagellum, Euglena moves by, cilia, pseudopodia, flagellum, .........plant opens during the day and close at night, gazania, mimosa, sunflower, .........plant, its leaves droop when touched, gazania, mimosa, sunflower, ...........moves with the direction of the sun at sunset and sunrise, gazania, mimosa, sunflower, ........ are harmful microbes, prokaryot (salmonella)&Eukaryotes(entamoeba histolytica, pencillium fungus and yeast, Special structure found on the roots of leguminous plants contain nodule bacteria are called root nodules, True, false, It is preferable to grow cotton after beans in same soil, because the presence of bacterial nodules in roots of beans make the soil rich in N compound, because the presence of bacterial nodules in roots of beans make the soil rich in S compound, A biological process in which lactic acid bacteria convert lactose sugar in milk to yougurt, Milk fermentation, milk curding, .................secretes a substance that stops the growth and reproduction of bacteria, Pincillium roqueforti fungs, Pencillium notation fungus, Alexander Fleming the first scientist extract(first antibiotic) ............. from ........., Penicillin - pencillium natatum, Penicillin- pencillium roqueforti, ............ source of vitamin B and rich in ontioxident, pencillium fungus, Yeast fungus, Some diseases resulting from food contamination, Dysentery (Amoebic dysentery), Typhoid fever, Both of them, ................... cause dysentery, Entamoeba histolytica, salmonella types bacteria, ............. cause typhoid fever, Entamoeba histolytica, salmonella

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