FATS AND OILS: BUTTER, OIL, MEAT, FISH AND EGGS: CHICKEN, STEAK, EGGS, MILK AND DAIRY: MILK, CHEESE, YOGURT, FRUITS: GRAPE, PINEAPPLE, APPLE, BANANA, PEAR, VEGETABLES: CUCUMBER, POTATO, LETTUCE, BELL PEPPERS, CORN, GRAINS: BREAD, PASTA, RICE, CRACKERS, TORTILLAS, CEREAL,
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FOOD GROUPS!
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Profbk
2º ano
ESL
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