Bubble gum - Non-swallow flavored chewable lozenge with a gum-like texture, Gummies - sweet chewy candies, made from animal gelatin to which sweeteners, flavorings and food coloring are added., Soup - Dish consisting of a broth and one or more solid ingredients cooked in it., Ice cream - It is a frozen food that is usually made from dairy products such as milk or cream., Jelly - Solid substance, colorless and transparent when it is pure, and odorless, tasteless and remarkable for its great coherence., Bread - It is the perishable product resulting from the cooking of a dough obtained by mixing wheat flour, edible salt and drinking water, fermented by species typical of panary fermentation, Pie - Cake made from baked pasta, usually in a deep round mold, filled with cheese, fruit or meat., Cream - They are made mainly from milk and eggs and are thickened with heat., Butter - is a dairy derivative with a high fat content, derived exclusively from milk or certain dairy products, in the form of a solid emulsion, mainly of the water type in matter grease, Cheese - food made from the curdled milk of cow, goat, sheep or other mammals, Milk - Liquid and white substance secreted by the breasts of female mammals to feed their young and which is made up of casein, lactose, inorganic salts, globules of grease., Soda - Clear, alcohol-free carbonated drink made with water and carbonic acid, Limonade - Refreshing drink that is prepared by mixing lemon juice, water and sugar, Jam - Preserves sweet that is made by cooking fruit, whole or chopped, in a little water and with a proportion of sugar equal to the weight of the fruit, Peanut - It is an annual plant of the Fabaceae family, whose legume-type fruits contain seeds that are appreciated in gastronomy., French fries - potatoes that are prepared by cutting into slices or sticks and frying in hot oil until golden brown, removing from oil and then seasoning with salt., Sauce - liquid mixture of hot or cold ingredients that are intended to accompany a dishh, Steack - Thin slice of lean meat or fish cleaned of scrapes, Oats - Cereal with high protein content, its stem is thick and straight with little resistance to overturning, its length can vary from 50 cm to one and a half meters., Rice - It is a cereal considered a staple food in many cuisines of the world, cooked in water, It is used to accompany a large number of main dishes.,

Food.

by
Print
Embed

Leaderboard

Visual style

Options

Switch template

Continue editing: ?