中国菜: xiǎolóngbāo, chūnjuǎn, shēngjiānbāo, dòujiāng, jiǎozi, húntún, miàntiáo, chǎomiàn, zhōu, huǒguō, hóngshāoròu, mápódòufu, xiāngsūjī, mántou, tángcùpáigǔ, tánghúlu, bāozi, málàtàng, yuèbǐng, zòngzi, dànchǎofàn, běijīngkǎoyā , hóngshāoqiézi, gōngbàojīdīng, pāihuángguā, niángāo, chòu dòufu, tángcùyú, yúxiāngròusī, mǐfàn, 不是中国菜: shòusī, fànjuǎn, éshìshālā, hóngcàitāng, bǐsà, niú bā, zhīshìpéigēnyìdàlìmiàn, kǎisǎshālā, wéiyěnàmiànbāo, jiāndànbǐng, féiégān, kǎochújī , měishìsōngbǐng, yànmàizhōu, tǔdòuní, yángròufàn, nǎizhābǐng, yángròudàxiànbǐng, kǎchápǔlǐ, fùhuójiémiànbāo, lěngzábàntāng, tǔdòu bǐng, qiāncéngmiàn, ròubǐng, hóngmèn xiǎokuài niúròu, kǎobùdīng, rǔdànbǐng, yángròuchuàn, ruǎn guǒ gāo, hànbǎo,
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Copy of III: 中国菜 true/false
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