Lumpia Skin, Chocolate Jam, Some bananas, First, Rub the chocolate jam onto the lumpia skin surface. You can use a spoon or other appliances., Second, Slice the bananas into some pieces in long form., Third, Put one of the banana slice into the lumpia skin., Fourth, Roll it completely., Fifth, Fry until it turns into yellowish-coloured., The last step is, Serve Piscok on a plate for family..

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