Eating customs have also changed., In the past, there were few restaurants in Australia and because these restaurants were usually expensive, most people rarely went to them., In contrast, there is now a wide choice of inexpensive cafes, takeaway food shops and food courts where people can sample a wide range of food., Due to their increasingly busy lives, fewer people now eat regular family meals and instead, snacking and grazing have become the norm., In addition, access to microwave ovens means that people can heat up convenience food rather than having to prepare and cook a meal for themselves.

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