Goal: how to make scrambled egg, Ingredients: milk, 2 eggs, 1 teaspoon water, a pinch of salt and pepper, Materials: spatula, frying pan, serving plate, small bowl, Steps: pour in the eggs, milk and water around 20 second, do not stir it, last lift the eggs and put them on a serving plate. your scramled egg are ready, fold the eggs to the center and stir it with a spatula, remove the eggs from the heat and continue to fold and stir the eggs for around a minute, crack the eggs into a small bowl and add a pinch of salt and pepper. wisk until all is well blended, in a frying pan, add butter and let it melt, repeat the previous step until all the eggs are mostly cooked,

Procedure text

Print
Embed

Leaderboard

Visual style

Options

Switch template

Continue editing: ?