Plants: Olive oil, peas, sunflower oil, beans, Cows: butter, milk, cheese, cream, beef, Sheep: mutton, lamb, milk 2, cheese 2, Pigs: pork, ham, sausages, Poultry: eggs, turkey, chicken, Fish and shellfish: tuna, salmon, cod, prawns, Bees: honey, Nuts: hazelnuts, walnuts, almonds,
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Food Groups Year 2
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U27007074
KS1
DT
Cooking and Nutrition
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